Easter Menu 2025
Easter is Sunday, April 20
Starters
Smoked Salmon Spread
$10 half pint/ $18 pint
Citrus Marinated Shrimp
with Louis Sauce
$36.00 per dozen
Traditional Deviled Eggs
$16.00 per dozen
Traditional Deviled Eggs
with Smoked Salmon & Salmon Roe
$31.00 per dozen
Traditional Deviled Eggs
with Bacon & Chives
$25.00 per dozen
Beet & Orange Salad
With arugula, red onion & feta cheese
$8.00 per serving
Salad of Mixed Baby Greens
With fresh strawberries, crumbled goat cheese, toasted pecans & raspberry vinaigrette
$8.00 per serving
Entrees
Baked Salmon with Lemon-Thyme Crumb Topping
$19.50 per serving
Mediterranean Grilled Lamb Skewers
With arugula & lemon vinaigrette
$23.00 per serving
Three Citrus Gremolata
Chicken Breast
Arline-cut (boneless breast with wing tip) seasoned, seared and roasted with Tuscan citrus herb sauce
$19.50 per serving
Honey-Thyme Glazed Ham
(serves 10-12)
$98.00
Tenderloin of Beef with
Horseradish Sauce
Seasoned, seared and ready to finish in your oven. Or fully cooked for serving room temperature
$78.00 per pound
Classic Three Cheese Macaroni with Bread Crumb Topping
$50.00
Individual Easter Meal
Honey-Thyme Glazed Ham, Scalloped Potatoes, Roasted Asparagus,
Biscuit & Butter
$22.00 each
The Sides:
Small serves 6 / Large serves 10
Classic Scalloped Potatoes
$32.00 / $48.00
Rosemary Roasted Red Potatoes
$25.00 / $38.00
Roasted Asparagus with Lemon & Olive Oil
$28.00 / $42.50
Sugar Snap Peas & Baby Carrots
with Fresh Mint
$32.00 / $48.00
Saffron Rice with Pistachio,
Currants & Mixed Herbs
$25.00 / $38.00
Oregano Green Beans
with Tomato & Feta
$28.00 / $42.50
Spiced Carrot & Zucchini Quinoa
$28.00 / $42.50
Deep Dish Frittata
Roasted tomato & blue cheese; mushroom & ham; leek & goat cheese – other flavors available
$36.00 / $58.00
Fluffy Cheddar Herb Biscuits
$18 per dozen
Desserts
Almond-Lemon Torte with Fresh Strawberries (Wheat & Dairy Free)
$46.00
Strawberry Rhubarb Pie
$32.00
Flourless Chocolate Cake
$40.00
Coconut Macaroons
$30.00 per dozen
Chocolate Dipped Coconut Macaroons
$36.00 per dozen
Mini Cannoli
$36.00 per dozen
Classic Assorted Petit Fours
$48.00 per dozen
Lemon Panna Cotta with
Raspberry Coulis
$6.00 each plastic
$9.00 each ceramic